ECOLOGIC WINES FROM IBIZA
SWEET LIQUOR WINE
Variety
Malvasía.
Cultivation
The grapes are espaliered and cultivated according to the regulations of the Balearic Council for Ecological Agriculture.
Grape harvest
In the month of August the grapes are hand-picked, followed by a rapid transport to the winery in order to prevent possible oxydation.
Processing
Lightly pressing the grapes, the ripening of the resulting must in stainless steel receptacles at controlled temperatures is stoped early.
Ripening
Afterwards the ripening is continued in barrels made from french “Alier”oak.
Serving temperature
Between 8º and 10º C.
© 2016 Bodegas Can Rich